RARA - Indian and Nepalese Cuisine

528-530 Victoria Road, South Ruislip, Middlesex, HA4 0HB

Free Home Delivery
T: 020 8845 9696 / 020 8845 7094 | E: orders@rarafood.co.uk

Fresh, High-quality ingredients and lashings of Inventive Genius!

Please enter quantity of items you wish to order, fill in your details and submit the form to us.

Please enter your phone number correctly as we will contact you on the number you give us to confirm your order. Note that your order will not be processed if we are unable to confirm it. All prices are in GB£

VEGETARIAN STARTERS
---------------------------------------------------------------------------------------------------------------------------------------
1.0	ALOO CHAT Potato tossed with tangy chat masala, fresh coriander, mint and lemon juice.			2.95
2.0	ONION BHAJI Onions with gram flour fritters			2.95
3.0	VEGETABLE SAMOSA Mixed vegetables lightly spiced and filled in a pastry			2.95
4.0	MIXED VEG PAKORAS Seasonal mixed vegetables or paneer coated with gram flour then deep fried			2.95
5.0	TANDOORI PHOOL A blossom of cauliflower and broccoli coated with light spices and cooked in a clay oven.			3.75
6.0	STUFFED POTATO Scooped out potato stuffed with cheese, potato with green herbs then grilled in a clay oven			3.95
7.0	PANEER SHASLIK Diced cheese marinated with light spices and yoghurt then grilled with onion and mixed peppers in a clay oven.			4.20
8.0	GARLIC MUSHROOMS Button mushrooms filled with potato, cheese and herbs finished with chopped garlic and butter.			4.20
9.0	VEGETARIAN SHARING PLATTER(for 2) Veg samosas, pakoras, onion bhajis, broccoli and cauliflower			9.50

TANDOORI NON-VEG SPECIALITIES
---------------------------------------------------------------------------------------------------------------------------------------
10.0	CHICKEN SHASLIK Cubes of breast chicken marinated, grilled with onion, green and red pepper.		Starter	3.75
10.0			Main	6.20
11.0	KEBABS - CHICKEN Minced chicken mixed with spices of green herbs and ginger then grilled.		Starter	3.75
11.0			Main	6.20

11.1	KEBABS - LAMB Minced lamb mixed with spices of green herbs and ginger then grilled .		Starter	3.75
11.1			Main	6.20

12.0	TANDOORI CHICKEN TIKKA Cubes of breast chicken spiced with tandoori masala grilled in a clay oven		Starter	3.75
12.0			Main	6.20

13.0	PEPPER CHICKEN Diced chicken breast marinated in an enriched crushed black pepper and yoghurt infusion.		Starter	3.75
13.0			Main	6.20

14.0	MINT CHICKEN - Chicken cubes marinated with yoghurt and mint then grilled & garnished		Starter	3.75
14.0			Main	6.20

15.0	MURG MALAI KEBAB Cheese and cream marinated chicken breast with chickpeas battered.		Starter	3.75
15.0			Main	6.20

16.0	LAMB CHOPS Tender baby lamb chops marinated in a yoghurt, garlic and ginger infusion.		Starter	4.20
16.0			Main	7.20

17.0	LAMB SEKUWA Lamb pieces spiced with garlic, ginger and yoghurt then grilled.		Starter	4.20
17.0			Main	7.20

18.0	SALMON AJAWANI Diced salmon gently grilled with fennel and spices .		Starter	4.20
18.0			Main	7.20

19.0	TANDOORI CHICKEN Spring chicken marinated in herbs and spices then grilled		Starter	4.75
19.0			Main	9.20

20.0	KESARI JHINGA King prawns delicately prepared in yoghurt and saffron then grilled in a clay oven		Starter	5.75
20.0			Main	11.20

21.0	MIXED SHARING PLATTER (for 2) Grilled king prawns, salmon, mint chicken, black pepper chicken and lamb kebabs			11.50

RARA SPECIALITIES
---------------------------------------------------------------------------------------------------------------------------------------
22.0	RARA RASILO- CHICKEN Chicken cooked in a reduced tomato, onion, ginger, nutmeg and green chillies sauce.			7.20
22.1	RARA RASILO- LAMB Chicken cooked in a reduced tomato, onion, ginger, nutmeg and green chillies sauce.			7.20

23.0	ACHARI CHICKEN Cooked in onion, tomato, coriander and mixed pickple sauce (a real treat for spice lovers!)			7.20
23.1	ACHARI LAMB Cooked in onion, tomato, coriander and mixed pickple sauce (a real treat for spice lovers!)			7.20

24.0	CHICKEN TIKKA MAKHANI Barbequed chicken cubes delicately cooked in cream and tomato sauce finished with butter			7.20
25.0	NEPALESE MOMOS Spiced chicken dumplings served with chutney			7.20
26.0	CHICKEN BHUTUWA (dry or with sauce) Tender pieces of breast chicken pieces cooked with tomato and green herbs		Dry	7.20
26.0			with Sauce	7.20
26.1	LAMB BHUTUWA (dry or with sauce) Tender pieces of lamb pieces cooked with tomato and green herbs		Dry	7.20
			with Sauce	7.20
27.0	CHILLI CHICKEN (dry or with sauce) Shallow fried chicken with fresh green chillies and other traditional Nepalese spices		Dry	7.20
27.0			with Sauce	7.20
27.1	CHILLI LAMB (dry or with sauce) Shallow fried lamb with fresh green chillies and other traditional Nepalese spices		Dry	7.20
			with Sauce	7.20
28.0	LAMB KEEMA PEAS Lamb minced cooked with green pease in a sauce consisting onions,tomatoes, ginger & garlic.			7.20
28.1	CHICKEN KEEMA PEAS Chicken minced cooked with green pease in a sauce consisting onions,tomatoes, ginger & garlic.			7.20
29.0	CHICKEN OR LAMB PASANDA Chicken or lamb pieces cooked in a mild creamy sauce of almonds, cashewnuts and light cream		Chicken	8.20
29.0			Lamb	8.20

30.0	RARA GOSHT A piece of lamb cooked with minced lamb in a reduced tomato, ginger and onion sauce			8.20
31.0	CRAB KOFTA CURRY Crab meat mixed with potato, cheese and dry fruits, cooked with curry leaves in sauce.			10.20
32.0	KING PRAWN SWADILO King prawns gently cooked with salt, pepper, spring onions and finished in lemon juice (chef's choice).			11.20
33.0	SEA BASS Fillet of Sea Bass grilled and garnished			11.20

OTHER NON-VEG MAIN COURSES
Curry Dishes (Mild or Medium or Hot) Curry dishes prepared in a sauce with onions, tomatoes, ginger, garlic and herbs		Mild Medium Hot
---------------------------------------------------------------------------------------------------------------------------------------
34.0	CHICKEN CURRY			5.20
35.0	LAMB CURRY			6.20
36.0	PRAWN CURRY			7.20
37.0	KING PRAWN CURRY			10.20
Korma Dishes (Mild) Tasty mild dishes cooked in a sauce with cream, almonds & coconut
------------------------------------------------------------------------------------------------------------------------------------
38.0	CHICKEN KORMA			6.20
39.0	LAMB KORMA			7.20
40.0	PRAWN KORMA			7.20
41.0	KING PRAWN KORMA			11.20
Bhuna Dishes (Medium or Hot) Bhuna dishes cooked in a thick sauce with tomatoes, green pepper & herbs		Medium Hot
---------------------------------------------------------------------------------------------------------------------------------------
42.0	CHICKEN BHUNA			6.20
43.0	LAMB BHUNA			7.20
44.0	PRAWN BHUNA			7.20
45.0	KING PRAWN BHUNA			11.20
Dopiaza Dishes (Medium or Hot) Dopiaza dishes cooked with tomatoes, green peppers and onions with a touch of garlic and fresh herbs		Medium Hot
---------------------------------------------------------------------------------------------------------------------------------------
46.0	CHICKEN DOPIAZA			6.20
47.0	LAMB DOPIAZA			7.20
48.0	PRAWN DOPIAZA			7.20
49.0	KING PRAWN DOPIAZA			11.20
Saag Mixed Dishes (Medium or Hot) Dishes cooked with fresh spinach leaves, ginger and other herbs		Medium Hot
---------------------------------------------------------------------------------------------------------------------------------------
50.0	CHICKEN SAAG			6.20
51.0	LAMB SAAG			7.20
52.0	PRAWN SAAG			7.20
53.0	KING PRAWN SAAG			11.20
Karahi Dishes (Medium or Hot) Sauteed Chicken cooked with mixed peppers onion & tomato in spices		Medium Hot
---------------------------------------------------------------------------------------------------------------------------------------
54.0	CHICKEN KARAHI			6.20
55.0	LAMB KARAHI			7.20
56.0	PRAWN KARAHI			7.20
57.0	KING PRAWN KARAHI			11.20
Jalfrezi Dishes (Medium or Hot) These dishes are cooked in hot aromatic sauce consisting of onions, green peppers, tomatoes & fresh green chillies		Medium Hot
---------------------------------------------------------------------------------------------------------------------------------------
58.0	CHICKEN JALFREZI			6.20
59.0	LAMB JALFREZI			7.20
60.0	PRAWN JALFREZI			7.20
61.0	KING PRAWN JALFREZI			11.20
Masala Dishes (Mild or Medium or Hot) All dishes are marinated & barbequed in the tandoor first, then cooked in a sauce with onions coconut cream, almonds & herbs		Mild Medium Hot
---------------------------------------------------------------------------------------------------------------------------------------
62.0	CHICKEN TIKKA MASALA			6.20
63.0	LAMB TIKKA MASALA			7.20
64.0	PRAWN MASALA			7.20
65.0	KING PRAWN MASALA			11.20

BREADS
---------------------------------------------------------------------------------------------------------------------------------------
66.0	NAANS Choice of plain or butter nan		Plain	1.65
66.0	NAANS Choice of plain or butter nan		Butter	1.65
67.0	ROTI Whole wheat dough, cooked in a clay oven			1.65
68.0	PARATHAS Multi- layered flaky breads in a choice of plain, mint or fenugreek		Plain	2.20
			Mint	2.20
			Fenugreek	2.20
69.0	KULCHAS Choice of potato, green peas or cheese		Potato	2.20
			Green Peas	2.20
			Cheese	2.20
70.0	OTHER NAANS Peshawari /Garlic / Chilli / Keema		Keema	2.50
			Peshawari	2.50
			Garlic	2.50
			Chilli	2.50

RICE AND BIRYANI
---------------------------------------------------------------------------------------------------------------------------------------
71.0	STEAMED RICE			1.95
72.0	PULAU RICE			2.20
73.0	SPECIAL FRIED RICE			3.20
74.0	GARLIC RICE			3.20
75.0	EGG FRIED RICE			3.20
76.0	VEGETABLE BIRYANI Basmati rice cooked with mixed vegetables			6.20
77.0	LAMB OR CHICKEN BIRYANI Basmati rice cooked with lamb/chicken with aromatic spices of cardamom, cinnamon and bay leaves		lamb	7.20
77.0			chicken	7.20
78.0	PRAWN BIRYANI Baby prawns cooked with basmati rice flavoured with mint			7.20
79.0	KING PRAWN BIRYANI King prawns cooked with basmati rice flavoured with mint			10.20

ACCOMPANIMENTS
---------------------------------------------------------------------------------------------------------------------------------------
80.0	CHUTNEYS (Mango & Mint chutney one each complimentary)		Mango	0.75
80.0	CHUTNEYS (Mango & Mint chutney one each complimentary)		Mint	0.75
81.0	PAPADUMS (2 papadums per order complimentary)		Plain	0.75
81.0	PAPADUMS (2 papadums per order complimentary)		Roasted	0.75
82.0	SADA DAHI Plain yoghurt			1.75
82.1	RAITA Yoghurt with chopped cucumber, tomato and onion			1.75
83.0	INDIAN SALAD			1.75
84.0	FRESH GARDEN SALAD			2.75

VEGETARIAN DISHES
---------------------------------------------------------------------------------------------------------------------------------------
85.0	TARKA DAL Cooked yellow lentils finished with cumin seeds		Medium	3.50
85.0			Main	4.50

86.0	BOMBAY ALOO Potatoes sautéed with butter and cumin seeds		Medium	3.50
86.0			Main	4.50

87.0	DAAL MAKHNI Black lentils cooked in cream and tomato sauce		Medium	3.50
87.0			Main	4.50

88.0	ALOO GOBHI Stir fried potatoes and cauliflower tossed with tomatoes, chopped onion and ginger		Medium	3.50
88.0			Main	4.50

89.0	ALOO CHANA Boiled chickpeas prepared with potato in special rara style		Medium	3.50
89.0			Main	4.50

90.0	SAAG ALOO Fresh spinach and potatoes cooked with green herbs		Medium	3.50
90.0			Main	4.50

91.0	MIXED VEG KORMA Mixed vegetables cooked in a mild korma sauce		Medium	3.50
91.0			Main	4.95

91.1	VEGETABLE JALFREZI Mixed vegetable cooked in Jalfrezi sauce		Medium	3.50
91.1			Main	4.95

92.0	MATAR PANEER Cubes of home made cheese cooked with green peas in onion and spices		Medium	3.50
92.0			Main	4.95
92.1	SAAG PANEER Cubes of home made cheese cooked with spinach in onion and spices		Medium	3.50
92.1			Main	4.95
92.2	CHILLI PANEER			4.95
93.0	BHANTA MASALA Baby aubergine cooked in mustard seeds, tomato and onion sauce		Medium	3.50
93.0			Main	4.95

94.0	KARAHI PANEER Homemade Cheese cooked with tomato and mixed peppers		Medium	3.50
94.0			Main	4.95

95.0	BHINDI TARKARI Sautéed fresh okra cooked with chopped onion and green herbs		Medium	3.50
95.0			Main	4.95

96.0	MUSHROOM BEANS/BHAJEE Mushrooms and Green beans cooked with capsicum, ginger and herbs		Medium	3.50
96.0			Main	4.95

DESSERTS
---------------------------------------------------------------------------------------------------------------------------------------
98.0	ROCKY Thick and creamy vanilla ice cream with chocolate sauce & chocolate buttons in a wafer basket			3.50
98.0

99.0	GULAB JAMUN Soft home made cheese and reduced milk dumpling in honey syrup			3.50
100.0	RAS MALAI Soft poached homemade cheese dumplings in light milk syrup			3.50
101.0	FANTASTICA Individual vanilla and caramel ice cream decorated with chocolate ball powder chocolate			3.50
102.0	MANGO BOAT Mango, stawberry and coconut ice cream with meringue, decorated with raspberry, kiwi and lychee.			3.50

DRINKS
---------------------------------------------------------------------------------------------------------------------------------------
103.0	COKE (330 ml)			0.80
103.1	DIET COKE (330 ml)			0.80
103.2	LEMONADE (330 ml)			0.80
104.0	LASSI SWEET/SALTED (330 ml)		SWEET	2.75
104.0	LASSI SWEET/SALTED (330 ml)		SALTED	2.75
104.2	LASSI MANGO (330 ml)			2.75
105.0	RARA MOCKTAIL Combination of seasonal fresh fruit blended with various flavoured fruit syrup, makes refreshing beverage			2.95

CONTACT DETAILS
---------------------------------------------------------------------------------------------------------------------------------------
Name:
Address:
Post Code:
Contact tel. no.:
E-mail Address:

Don't Forget to Claim Your Special Offer

	Accompaniments
	Vegetarian Starters
	Tandoori Specialities
	Vegetarian Main Dishes
	RARA Nepalese Special
	Indian Traditional Dishes
	Rice Dishes
	Breads
	Dessert
	Drinks
	Sunday Special Buffet
	Special Offers
	Customer Testimonials
	Job Opportunities
	Eat-in Lunch Buffet
	Office Lunch Delivery

08 RARA, Indian & Napalese Cuisine. Website developed by Websumu Internet Solutions